Saturday, January 15, 2011

when we're not making smoothies.

Nina, in addition to be being our fearless leader, is also an amazing culinary talent. BEHOLD! (caps for dramatic effect):















 


we start with ...














Step 1: lots of nicely browning garlic.


















Step 2: almonds & red pepper flakes (lots of olive oil).


















Step 3: add haricots vert (french green beans).














A dash of lemon ...&...


















Dry vermouth--just a bit!














Fini! Garlicky green beans in olive oil-simple great side dish

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